Basil pesto is an Italian sauce worldwide famous. Make a good Basil pesto is quick and easy, but needs a little extra attention choosing the right ingredients and following the traditional recipe. Like many traditional recipes, the origin of pesto is ancient and amazing. Here I’ll tell you the history and the recipe of this Italian masterpiece!
This Easy tomatoes sauce is so tasty and fast to prepare! Tomatoes are cooked along with garlic and sweet basil, just the time to soft them. The more tomatoes are ripe, the more sauce will be delicious! To prepare this recipe a vegetable mill is not mandatory, but I strongly suggest to use it. A blender works fine as well, but the sauce texture will be not the same!
The cherry tomatoes spaghetti are almost a miracle, perfect for summer meals. This quick and easy recipe is a pillar of the Italian cuisine, created to exalt the few ingredients that make it up. For this reason, pasta, olive oil, basil, and tomatoes must be of the highest quality! The cherry tomatoes must be cooked fast and energetic. When cooked, the tomatoes have to be soft and warm, but conserving the taste of fresh tomatoes. Jack Bourdain once said that he could not bear those who underestimate a good dish of cherry tomatoes spaghetti, and I fully agree;-) .
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