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HOME
ALL RECIPES
MY AUTHENTIC ITALIAN RECIPES
ABOUT ME
RECIPE DISCLAMER
PRIVACY POLICY

My Authentic Italian Recipes

TRADITIONAL ROMAN OXTAIL "ALLA VACCINARA"

FRESH TOMATO PULP for dressing pasta, entrees and bruschettas

AUTHENTIC MERINGUES RECIPE for cakes and semifreddo

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Hi there, I'm Filippo. Welcome to Philosokitchen!

Born and raised in Bologna, Italy (hometown of lasagna and tortellini!), I grew up under the table of my grandmother helping her making fresh pasta for our Sunday feasts with the family.

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