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Entrées

BRAISED SAUSAGES with green lentils

OSSO BUCO MILANESE RECIPE traditional Italian dish

STIR-FRIED SAUSAGES with red potatoes and Brussels sprouts

BRAISED PORK RIBS with Guinness beer

ITALIAN CHICKEN STEW WITH BELL PEPPERS - pollo ai peperoni

STUFFED SUMMER SQUASH with cauliflower dip and crispy bacon

ITALIAN BEEF CHEEKS STEW braised in red wine

MEXICAN CHICKEN WITH ALMOND SAUCE (pollo en salsa de almendras)

FLORENTINE STEAK (Bistecca alla Fiorentina) - history and recipe

ITALIAN OCTOPUS STEW (polpo alla luciana)