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    Vegan

    PANZANELLA SALAD RECIPE AND HISTORY - Traditional bread salad

    PANZANELLA SALAD RECIPE AND HISTORY - Traditional bread salad

    CIABATTA BREAD RECIPE: easy and ready in less than 3 hours!

    CIABATTA BREAD RECIPE: easy and ready in less than 3 hours!

    SANTORINI FAVA RECIPE - Greek split pea puree - all you need to know!

    SANTORINI FAVA RECIPE - Greek split pea puree - all you need to know!

    Venetian Recipes

    SPRITZ VENEZIANO RECIPES & HISTORY - the ritual of Aperitivo in Venice

    FASOLAKIA - Traditional Greek braised green beans - all you need to know!

    FASOLAKIA - Traditional Greek braised green beans - all you need to know!

    SAUTEED MUSTARD GREENS with potatoes and leeks

    BRAISED MUSTARD GREENS with potatoes and leeks

    GEMISTA RECIPE - Greek stuffed vegetables: all you need to know!

    GEMISTA RECIPE - Greek stuffed vegetables: all you need to know!

    AJVAR RECIPE: Balkan bell peppers dip - all you need to know!

    AJVAR RECIPE: Balkan bell peppers dip - all you need to know!

    PANELLE - Sicilian chickpea fritters recipe & history - all you need to know!

    DOLMADES RECIPE: Greek stuffed grape leaves - all you need to know!

    GREEK DOLMADES RECIPE: stuffed grape leaves - all you need to know!

    MUHAMMARA RECIPE: Levantine bell pepper dip - all you need to know!

    MUHAMMARA RECIPE: Levantine bell pepper dip - all you need to know!

    ZUCCHINE ALLA SCAPECE - Italian fried zucchini marinated in vinegar

    POMAROLA - Tuscan tomatoes sauce for pasta: my family recipe!

    PASTA FAZOOL (PASTA E FASUL) NEAPOLITAN RECIPE & HISTORY

    ALOO MATAR RECIPE: peas and potatoes Punjabi curry - all you need to know!

    ALOO MATAR RECIPE: potatoes and peas Punjabi curry - all you need to know!

    CARCIOFI ALLA ROMANA: ROMAN ARTICHOKES RECIPE & HISTORY

    CARCIOFI ALLA ROMANA: ROMAN ARTICHOKES RECIPE & HISTORY

    PICO DE GALLO RECIPE & HISTORY - Traditional Mexican salsa!

    PICO DE GALLO RECIPE & HISTORY - Traditional Mexican salsa!

    RIBOLLITA - Tuscan bread soup recipe & history - all you need to know!

    RIBOLLITA - Tuscan bread soup recipe & history - all you need to know!

    ALOO GOBI RECIPE - Indian stir-fry potatoes and cauliflower

    ALOO GOBI RECIPE - Indian stir-fry potatoes and cauliflower

    BAKED TOMATOES GRATIN ITALIAN-STYLE: authentic Mediterranean!

    BAKED TOMATOES GRATIN ITALIAN-STYLE: authentic Mediterranean taste!

    ARRABBIATA SAUCE RECIPE & HISTORY (penne all'arrabbiata) - all you need to know!

    ARRABBIATA SAUCE RECIPE & HISTORY (penne all'arrabbiata) - all you need to know!

    SICILIAN CAPONATA: history and 4 traditional recipes - all you need to know!

    SICILIAN CAPONATA: history and 4 traditional recipes - all you need to know!

    STIR-FRY SHIITAKE CHINESE-STYLE with soy sauce and sesame seeds

    PALERMITAN CAPONATA - traditional Sicilian appetizer

    PALERMITAN CAPONATA RECIPE - traditional Sicilian appetizer

    CAPONATA CATANESE - Sicilian appetizer with eggplants and bell peppers

    AGLIO E OLIO RECIPE - Neapolitan spicy spaghetti recipe & history

    SPANAKORIZO - Traditional Greek spinach rice with lemon and dill

    SPANAKORIZO - Traditional Greek spinach rice with lemon and dill

    CAPONATA AGRIGENTINA - sweet and sour Sicilian appetizer

    CAPONATA AGRIGENTINA - sweet and sour Sicilian appetizer

    GREEK PITA BREAD RECIPE - easy and tasty!

    CAPONATA MESSINESE - Sicilian appetizer with chopped tomatoes and eggplants

    CAPONATA MESSINESE - Sicilian appetizer with chopped tomatoes and eggplants

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    Hi there, I'm Filippo. Welcome to Philosokitchen!

    Born and raised in Bologna, Italy (hometown of lasagna and tortellini!), I grew up under the table of my grandmother helping her making fresh pasta for our Sunday feasts with the family.

    More about me →

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    • GREEK PITA BREAD RECIPE - easy and tasty!
    • CEVAPI (CEVAPCICI) RECIPE & HISTORY - all you need to know!
    • GREEK DOLMADES RECIPE: stuffed grape leaves - all you need to know!

     

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