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Venetian Recipes

SPRITZ VENEZIANO RECIPES & HISTORY - the ritual of Aperitivo in Venice

PASTA FAGIOLI VENETIAN-STYLE RECIPE & HISTORY- all you need to know!

RASPBERRY TIRAMISU with blueberries and chocolate chunks

MUSHROOM RISOTTO with Shiitake, Cremini, and dried Porcini

VEAL STEW with asparagus, mushrooms and potatoes

CROSTINI POLENTA RECIPE, great with cheese and meats

CALF LIVER VENETIAN STYLE (fegato alla veneziana)

VENETIAN SALTED COD (Baccalà Mantecato)

SALTED COD: legend and how to prepare before cooking

ITALIAN MILK RICE (risotto) with provolone and walnuts

MONKFISH SPAGHETTI with bell peppers and zucchini