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As author of philosokitchen.com, I have based my writings on my own experiences, believes and extensive research regarding the topics covered in my posts. All the directions and opinions are based upon my personal viewpoint. I’m not a doctor, so all the diet decisions should be made with the approval of your health care provider. Some of indications in the recipe published on this blog belong to the old culinary tradition and are not appropriate to be served in public occasion, restaurants, or to persons with dietary restrictions. Therefore please read my blog and use the information that you derive from it appropriately and at your own risk.
philosokitchen.com in no way provides any warranty, expressed or implied, towards the content of recipes in the website. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food preparation and to determine the nutritional value, and safety of the preparation instructions.
The recipes presented are intended for entertainment and/or informational purposes and for use by persons having appropriate technical skills, at their own discretion and risk. If you decide to try the recipes yourself, you will do so at your own risk. Filippo Trapella and philosokitchen.com are not liable, not responsible, and do not assume the obligation for:
- Adverse reactions to food consumed including but not limited food poisoning and any kind of food-disease
- Misinterpreted recipe and directions
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