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GOULASH RECIPE HUNGARIAN STYLE (Magyar Gulyás) – all you need to know!

12/13/2017 by Filippo Trapella 4 Comments

The Hungarian goulash recipe is one of the most typical dishes of East Europe. About goulash I have a precise view, the first time I went in Hungary. It was the December of 1992, and I was traveling along with my parents. I remember distinctly two things: the freezing cold that wrapped Budapest in the Christmas time, and a hot, flavorful, hearty, stew came to my rescue! The goulash recipe has an ancient and fascinating story, started with the migration of the cows between the Hungarian steppe and the main East-European markets. A country recipe become a masterpiece of the comfort food culture! Here the history and the recipe.

GOULASH RECIPE HUNGARIAN STYLE - all you need to know!

… read more! …

Filed Under: Entrées, Food Story, Gluten Free, Paleo, Recipes Tagged With: beef, comfort food, East-Europe, goulash, gulyas, Hungarian, Hungary, meat, noodles, pasta, potatoes, soup, stew, stock, traditional

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