Italian frittata! This recipe is a classic in Italy, cooked along with various ingredients like herb, spinach, mushrooms and… onions! Today I prepared a tasty onion frittata: one of the preferred recipes of the Italian people. Just whisk and combine the eggs with caramelized onions, then cooked and flipped. I love to serve onion frittata with fresh greens or sauteed dandelions, warm or at room temperature!
Chocolate salami is the traditional Italian dessert most loved by children. Just saying the name brings me back to childhood: it was my favorite snack! Preparing the chocolate salami is very simple, the ingredients are few, easy to find, and does not require cooking. To increase the realism, sprinkle the chocolate salami with powdered sugar. It will resemble classic Italian salami and it will be difficult to distinguish from a real one!