philosokitchen

an italian cook around the world

  • Home
  • recipes
    • My Authentic Italian Recipes
    • appetizers
    • pasta rice & Co.
    • entrées
    • sides
    • desserts
    • Soups
    • salads
    • sauces & jarred goods
    • slow cooked
    • FASTER THAN 45 MIN
    • vegetarian
    • vegan
    • gluten free
    • paleo
  • travelogs
    • foodie travels
    • chronicles of italian cooks
  • food story
  • ABOUT ME
  • RECIPE DISCLAMER
  • PRIVACY POLICY
You are here: Home / Archives for pork belly recipes

PACCHERI (TRADITIONAL MACARONI) with pork belly and baby artichokes

03/04/2015 by Filippo Trapella 2 Comments

pasta paccheri with baby artichokes and pork belly

The Paccheri are a kind of macaroni typical of Naples: If you’ve never tried them, I recommend you do it as soon as possible! The large size and thickness of this pasta call a rich and intense sauce: to prepare this, today I bring you a ride from Naples to Rome, relishing my Paccheri with ingredients that wink to the Italian capital city. The Paccheri are a delight for those who love the taste of pasta, which is very persistent in every bite. To counter the “bullying” of the Paccheri, I suggest you a tasty “big shots” dressing with fresh pork belly, artichokes and pecorino romano cheese.

… read more! …

Filed Under: Faster Than 45 Mins, Pasta, Rice & Co., Recipes Tagged With: artichokes, artichokes recipes, baby artichokes, fast recipes, italian, italian chesse, italian recipes, macaroni, Naples, paccheri, pecorino, pecorino romano, pork belly, pork belly recipes, Rome, southern, traditional pasta



























Newsletter

Copyright © 2021 · Foodie Child Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress